What You Receive
Calcium citrate powder, available in 1 oz, 2 oz and 1 lb.
Origin & Lore
Calcium citrate is the calcium salt of citric acid. In the food industry it is used as a firming agent, acidity regulator and calcium source, and it is listed as food additive E333. It is also a common form of calcium in everyday supplements.
Calcium citrate is what you get when the acid that makes lemons sour is joined with calcium.
Did You Know?
Citric acid was first isolated from lemon juice in 1784 by the Swedish chemist Carl Wilhelm Scheele, who precipitated it as calcium citrate along the way.



